79 Macdougal St
92 7th Ave. South
422 Hudson St
67 Mott St
70 7Th Ave s
265 Bowery
Edamame
$9.00 |
Edamame Choclo
$15.00 |
Shishito Sea Salt
$11.00 |
Shishito Den Miso
$14.00 |
Baby Corn, Honey Truffle
$18.00 |
Toro Tartare with Caviar
$45.00 |
Salmon or Yellowtail Tartare with Caviar
$37.00 |
Kumamoto Oysters with Nobu Sauces
3 Pieces |
$21.00 |
Yellowtail Jalapeno
$34.00 |
Fluke Sashimi Dry Miso
$36.00 |
Salmon Tataki Karashi Sumiso
$34.00 |
New Style Sashimi with Salmon
$34.00 |
New Style Sashimi with White Fish
$36.00 |
Tiradito
$36.00 |
Tuna Tataki with Tosazu
$34.00 |
Fluke Maui Onion
$39.00 |
Crispy Rice with Spicy Tuna
$33.00 |
Crispy Rice with Spicy Avocado
$26.00 |
Sashimi Salad with Matsuhisa Dressing
$37.00 |
Lobster Ceviche
2 Pieces |
$24.00 |
Lobster Shiitake Salad with Spicy Lemon Dressing
$69.00 |
Baby Spinach Salad with Dry Miso
$21.00 |
Baby Spinach Salad with Grilled Shrimp
$39.00 |
Baby Spinach Salad with Lobster
$69.00 |
Hearts of Palm with Jalapeno Dressing
$30.00 |
Artichoke Salad
$29.00 |
Artichoke Salad with Noodles
$36.00 |
A5 Wagyu Beef
From Japan. Choice of Tataki / New Style / Steak. 2oz minimum
per ounce |
$38.00 |
Black Cod with Miso
$46.00 |
Black Cod Butter Lettuce
2 Pieces |
$18.00 |
Umami Glacier 51 Chilean Sea Bass
$48.00 |
Roasted Glacier 51 Chilean Sea Bass & Cauliflower with Jalapeno Dressing
$51.00 |
Glacier 51 Chilean Sea Bass Karashi Su Miso
$55.00 |
Squid 'Pasta' with Light Garlic Sauce
$32.00 |
Rock Shrimp Tempura with Creamy Spicy Sauce or Ponzu
$33.00 |
King Crab Tempura Amazu Ponzu
$58.00 |
Lobster Tempura Amazu Ponzu (Half Lobster)
$36.00 |
Creamy Spicy Crab
$54.00 |
Shrimp and Lobster with Spicy Lemon Sauce
$51.00 |
Lobster Wasabi Pepper
$69.00 |
Grilled Chicken with Teriyaki or Anticucho
$37.00 |
Grilled Salmon with Teriyaki or Anticucho
$37.00 |
Beef Tenderloin with Teriyaki or Anticucho
$62.00 |
Rib Eye with Yuzu Honey Truffle
$53.00 |
Chicken Kushiyaki with Teriyaki or Anticucho
2 Pieces |
$15.00 |
Beef Kushiyaki with Teriyaki or Anticucho
2 Pieces |
$20.00 |
Omakase - Chef's Choice
Experience the essence of Chef Matsuhisa's cuisine with this multi-course tasting menu. Available until a half hour before the door closes
per person |
$225.00 |
Miso Soup with Tofu
$8.00 |
Mushroom Soup
$14.00 |
Clear Soup
$16.00 |
Spicy Seafood Soup
$24.00 |
Price per piece - 2 pieces minimum
Vegetable
$8.00 |
Tuna
$10.00 |
Salmon
$10.00 |
King Crab
$12.00 |
Lobster
$12.00 |
Wagyu
$21.00 |
Nori Caviar
$29.00 |
Yasai Maki
$8.00 |
Field Greens
$15.00 |
Shiitake Salad with Spicy Lemon Dressing
$21.00 |
Tofu New Style
$19.00 |
Shojin - Vegetable Tempura Selection
7 Pieces |
$22.00 |
Crispy Brussels Sprouts Goma Ponzu
$24.00 |
Warm Mushroom Salad
$29.00 |
Roasted Cauliflower Jalapeno Salsa
$24.00 |
Eggplant with Miso
$19.00 |
Tofu & Vegetables Spicy Garlic
$30.00 |
Sushi Selection
$60.00 |
Sashimi Selection
$60.00 |
Price per piece
Tuna
$8.00 |
Toro
$17.00 |
Salmon
$8.00 |
King Salmon
$9.50 |
Yellowtail
$8.00 |
Fluke
$8.00 |
Japanese Red Snapper
$9.00 |
Shrimp
$7.50 |
Snow Crab
$12.00 |
King Crab
$12.00 |
Scallop
$7.50 |
Octopus
$7.50 |
Japanese Eel
$11.00 |
Japanese Sea Urchin
$18.00 |
Smelt Eggs
$6.00 |
Salmon Eggs
$7.00 |
Tamago
$5.00 |
Wagyu Nigiri
$21.00 |
Tuna
Hand |
$11.50 |
Cut |
$12.50 |
Spicy Tuna
Hand |
$12.50 |
Cut |
$13.50 |
Toro & Scallion
Hand |
$20.00 |
Cut |
$21.00 |
Salmon & Avocado
Hand |
$12.50 |
Cut |
$13.50 |
Yellowtail & Scallion
Hand |
$12.00 |
Cut |
$13.00 |
Yellowtail & Jalapeno
Hand |
$12.50 |
Cut |
$13.50 |
California
Hand |
$18.00 |
Cut |
$22.00 |
Shrimp Tempura
Hand |
$11.00 |
Cut |
$16.00 |
Baked Snow Crab
Hand |
$26.00 |
Cut |
$27.00 |
Scallop & Smelt Eggs
Hand |
$13.50 |
Cut |
$14.50 |
Japanese Eel & Cucumber
Hand |
$15.00 |
Cut |
$17.00 |
Kappa
Hand |
$6.00 |
Cut |
$7.00 |
Avocado
Hand |
$7.00 |
Cut |
$12.00 |
Vegetable
Hand |
$8.00 |
Cut |
$12.00 |
Salmon Skin
Hand |
$9.00 |
Cut |
$14.00 |
Soft Shell Crab
Cut |
$22.00 |
House Special
Cut |
$22.00 |
Lobster
Cut |
$36.00 |
Chocolate Namelaka
Dark Chocolate Cream, Ume Sake Syrup, Graham Crackers, Raspberry Sorbet
$17.00 |
Miso Caramel Ice Cream Bon Bon
Toasted Hazelnuts, Cocoa, Kabosu-Prosecco Coulis, Miso Caramel Gelato
$18.00 |
Downtown Monk Fruit Cheesecake
Crème Fraîche Cheesecake, Strawberries, Black Sesame
$17.00 |
Buttermilk Doughnuts
Cinnamon Sugar, Soy Caramel Sauce, Vanilla Gelato
$18.00 |
Whisky Cappuccino
Cardamom Cream, Toasted Cinnamon Crunch, Espresso Gelato, Whisky Foam
$17.00 |
Bento Box
Valrhona Dark Chocolate Fondant, Imperial Matcha Gelato
$18.00 |
House-Made Gelato or Sorbet
$16.00 |
Mochi Ice Cream
3 Pieces |
$16.00 |
Coffee
$6.00 |
Espresso
$6.00 |
Americano
$7.00 |
Macchiato
$7.00 |
Cortado
$7.00 |
Cappuccino
$7.00 |
Cafe Latte
$8.00 |
Sencha
The very best representation of Japanese Green Tea. Fresh and bright, full of roasted almond and wild grass
$9.00 |
Houjicha
Roasted Japanese green tea, warm smoky notes with hints of caramel
$9.00 |
Sobacha (Caffeine-Free)
Crafted from heirloom buckwheat, a naturally sweet cup with a golden hue and lasting, toasted finish
$9.00 |
Yame Black
Aromas of malt, grape skin, and honey. Still sturdy enough to stand up to milk, lemon, and sugar
$9.00 |
Yame Oolong
Lightly oxidized oolong presents enjoyable floral aromas alongside minimal umami notes
$9.00 |